 The Omnivore's Dilemma: A Natural History of Four Meals Author: Michael Pollan Manufacturer: Penguin ListPrice: $16.00 Offer: $9.35 Similar Products (5+)
|
 Cookwise: The Secrets of Cooking Revealed Author: Shirley O. Corriher Manufacturer: William Morrow Cookbooks ListPrice: $30.00 Offer: $19.80 Similar Products (5+)
|
 Harry Potter and the Half-Blood Prince (Book 6) Author: J. K. Rowling Manufacturer: Scholastic, Inc. ListPrice: $29.99 Offer: $19.79 Similar Products (5+)
|
 The Professional Chef Author: The Culinary Institute of America Manufacturer: Wiley ListPrice: $70.00 Offer: $44.10 Similar Products (5+)
|
 I'm Just Here for the Food: Version 2.0 Author: Alton Brown Manufacturer: "Stewart, Tabori and Chang" ListPrice: $32.50 Offer: $21.45 Similar Products (5+)
|
 The Omnivore`s Dilemma: A Natural History of Four Meals Author: Michael Pollan Manufacturer: Penguin Press HC, The ListPrice: $26.95 Offer: $16.88 Similar Products (5+)
|
 Freakonomics: A Rogue Economist Explores the Hidden Side of Everything Author: Steven D. Levitt Manufacturer: William Morrow ListPrice: $25.95 Similar Products (5+)
|
 Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany (Vintage) Author: Bill Buford Manufacturer: Vintage ListPrice: $14.95 Offer: $10.17 Similar Products (5+)
|
 Culinary Artistry Author: Andrew Dornenburg Manufacturer: Wiley ListPrice: $29.95 Offer: $19.77 Similar Products (5+)
|
 I'm Just Here for More Food: Food x Mixing + Heat = Baking Author: Alton Brown Manufacturer: Harry N. Abrams ListPrice: $32.50 Offer: $21.45 Similar Products (5+)
|
 Collapse: How Societies Choose to Fail or Succeed Author: Jared Diamond Manufacturer: Viking Adult ListPrice: $29.95 Offer: $19.77 Similar Products (5+)
|
 Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking Author: Anthony Bourdain Manufacturer: Bloomsbury USA ListPrice: $37.50 Offer: $24.75 Similar Products (5+)
|
 Bouchon Author: Thomas Keller Manufacturer: Artisan ListPrice: $50.00 Offer: $31.50 Similar Products (5+)
|
 The Making of a Chef: Mastering Heat at the Culinary Institute Author: Michael Ruhlman Manufacturer: Holt Paperbacks ListPrice: $17.00 Offer: $11.56 Similar Products (5+)
|
 Molecular Gastronomy: Exploring the Science of Flavor (Arts and Traditions of the Table: Perspectives on Culinary History) Author: Hervé This Manufacturer: Columbia University Press ListPrice: $19.95 Offer: $13.57 Similar Products (5+)
|
 What Einstein Told His Cook: Kitchen Science Explained Author: Robert L. Wolke Manufacturer: W. W. Norton ListPrice: $15.95 Offer: $9.73 Similar Products (5+)
|
 Larousse Gastronomique Author: Larousse Gastronomique Manufacturer: Clarkson Potter ListPrice: $85.00 Offer: $53.55 Similar Products (5+)
|
 The Elements of Cooking: Translating the Chef's Craft for Every Kitchen Author: Michael Ruhlman Manufacturer: Scribner ListPrice: $24.00 Offer: $16.32 Similar Products (5+)
|
 What Einstein Told His Cook: Kitchen Science Explained Author: Robert L. Wolke Manufacturer: W. W. Norton & Company ListPrice: $25.95 Offer: $17.13 Similar Products (5+)
|
 Kitchen Mysteries: Revealing the Science of Cooking (Arts and Traditions of the Table: Perspectives on Culinary History) Author: Hervé This Manufacturer: Columbia University Press ListPrice: $22.95 Offer: $15.61 Similar Products (5+)
|
 I`m Just Here for the Food: Food + Heat = Cooking Author: Alton Brown Manufacturer: Harry N. Abrams ListPrice: $32.50 Offer: $21.45 Similar Products (5+)
|
 Molecular Gastronomy: Exploring the Science of Flavor (Arts and Traditions of the Table: Perspectives on Culinary History) Author: Hervé This Manufacturer: Columbia University Press ListPrice: $29.95 Offer: $19.77 Similar Products (5+)
|
 Heat: An Amateur`s Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany Author: Bill Buford Manufacturer: Knopf ListPrice: $25.95 Offer: $17.13 Similar Products (5+)
|
 The Gourmet Cookbook: More Than 1000 Recipes Author: John Willoughby Manufacturer: Houghton Mifflin ListPrice: $40.00 Offer: $26.40 Similar Products (5+)
|
 What Einstein Told His Cook 2: The Sequel: Further Adventures in Kitchen Science Author: Robert L. Wolke Manufacturer: W. W. Norton & Company ListPrice: $25.95 Offer: $17.13 Similar Products (5+)
|
 The Science of Cooking Author: Peter Barham Manufacturer: Springer ListPrice: $49.95 Offer: $39.96 Similar Products (5+)
|
 Kitchen Chemistry Author: Ted Lister Manufacturer: Royal Society of Chemistry ListPrice: $39.95 Offer: $33.32 Similar Products (5+)
|
 The Professional Chef Author: Culinary Institute of America Manufacturer: Wiley ListPrice: $70.00 Similar Products (5+)
|
 The Professional Chef's Knife Kit Author: Culinary Institute of America Manufacturer: Wiley ListPrice: $34.95 Similar Products (5+)
|
 The Curious Cook: More Kitchen Science and Lore Author: Harold McGee Manufacturer: John Wiley & Sons ListPrice: $16.95 Similar Products (5+)
|
 The New Kitchen Science: A Guide to Know the Hows and Whys for Fun and Success in the Kitchen Author: Howard Hillman Manufacturer: Mariner Books ListPrice: $15.00 Offer: $10.20 Similar Products (5+)
|
 What Einstein Told His Cook 2: The Sequel: Further Adventures In Kitchen Science Author: Robert L. Wolke Manufacturer: W. W. Norton & Company ListPrice: $25.95 Similar Products (5+)
|